Who doesn’t have olive oil in their pantry? It is a must-have in every kitchen. As a cook, one of the hardest things to find is a good olive oil. Ever wonder why your vinaigrette dressing doesn’t taste quite right? The low-grade “extra-virgin” olive oil is probably to blame.
Read MoreI have always been a fan of Scandinavian tradition, culture, and design. Maybe it’s the fact that my ancestors are from Northern Europe, or because their appreciation for simplicity and functionality gave the world affordable, stylish furniture (they invented IKEA), or maybe it’s because of a delicious, fluffy, pancake ball.
Read MoreAsparagus is a go–to vegetable for any meal, anytime, anywhere. I find it impressive and delicious to serve asparagus for breakfast, brunch, and weeknight dinners. Not to mention every holiday dinner. Need a quick upgrade to your meal? Asparagus. The vegetable is so versatile it can be served or prepared in almost any variation. Though asparagus has a season it should never go overlooked.
Read MoreWhether you are protesting to “save the bees” from dangerous climates and pesticides, or you just prefer a drizzle of sweet honey on your morning toast, bees and their honey are one of nature’s sweetest and most fascinating creatures. Respectively, even more active than the ant, a honeybee sets out to hunt, pollinate, and take care of the hive until night.
Read MoreSunRiver welcomes Chef Hog to the Clubhouse (formerly Riverwalk Grill)! Come on over and grab one of their special seared Ahi Tuna, Chickan Piccata, Lobster Bisques, and many other great menu items. With live music Friday and Saturday nights and a full-service bar, you wont want to leave!
Read MoreDuring this time of year, sometimes all you need is a blanket, good movie, sweatpants, and a big bowl of this cauliflower soup. I LOVE this soup. It is brothy, savory, creamy, and filled with tender chunks of cauliflower. This recipe may look like it has a lot of steps, but I promise it is well worth it.
Read MoreIf your holiday season was anything like mine, it was filled with lots and lots of joy and goodies. By goodies, I mean treats, sweets, roasts, rolls, pies, cakes, and bread, you name it I ate it. It is no wonder gym memberships sky rocket during the month of January. Year after year I eat myself into a food and sugar coma during the holiday season and end up paying for it later. By later, I mean right now.
Read MoreIt’s the weekend, but better yet it’s comfort food season! A season for all things comfy: sweaters, blankets, lounging inside by the fire, and most importantly, filling your tummy with warm goodies. What better way to kick off the beginning of fall than with a delicious batch of cookies? I personally love chocolate everything, but had never found a satisfying chocolate fix in any cookie recipe… until this one.
Read MoreHot chocolate mixes often (or always) disappoint. Sure, it’s convenient to dissolve a packet of chocolate flavored powder in a cup of hot water. But is it really satisfying? To me, hot chocolate should be dark, warm, rich, and chocolaty. When I take a sip, I want to feel the ambiance of the Polar Express with the sound of Tom Hanks voice singing, “HOT! HOT! HOT CHOCOLATE!”
Read MoreEver wonder what to do with those big bunches of greens you bought at the farmer’s market or grocery store that looked and sounded like a healthy idea but then sit in your crisper wilting away until they eventually get thrown into your garbage?
Read MoreWho doesn’t love hot, cinnamon rolls on a cold winter morning?! Especially with a hot cup of coffee! MMMMmmm!
Read MoreTry some Butternut Squash Queso Dip this season!
Read MoreThis warm, tasty chicken pot pie recipe is perfect for Fall!
Read MoreFor me, the perfect pie is a necessary factor in terms of seasons and holidays.
Read MoreInspired by the Russia ballerina Anna Pavlova, this easy meringue dessert is certain make any non baker look like a French pastry chef.
Read MoreWe are now in our second week of October and that means Halloween is just right around the corner (also, don’t forget to…
Read MoreDown on the streets of St. George, UT lies a beautiful, hip treat of Peruvian cuisine; Viva Chicken (Peruvian Rotisserie Joint specializing in Pollo a la Brasa (Roasted Chicken)! If you’ve ever…
Read MoreAvocados are another great superfood (see last weeks post on Blueberries) to help boost your memory (and so many other amazing things), containing a significant…
Read MoreBlueberries are an incredible food, packed with great nutrients and health benefits for our bodies. They are full of…
Read MoreHuevos rancheros (or rancher’s eggs) is one of my favorite summertime recipes because it includes many ingredients that…
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