Come explore a vast array of regional cuisine at our cultural dinner series on Thursday, August 29th at 5pm in the Ballroom. This month, take a trip to the South and delve into some delicious flavors. Enjoy a menu of Country Fried Steak, Mashed Potatoes, Buttermilk Biscuits, Chard with Bacon, and Peach Cobbler for dessert. Doors open at 5pm, Dinner served at 5:30pm. Tickets are only $14 so be sure to pick yours up before Monday, August 26th at Noon and join us for yet another enriching dinner.
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